Posts tagged as «drink & recipes»

What it takes to mix a perfect cocktail. The diversity of cocktails, which today offers many a bar, forcing guests to a lengthy reading of the map, or but for a quick decision in favor of classic cocktails, where he knows what he’s getting. But even if new cocktails are created and the ingenuity of the bartender seems to know no bounds, there is still the classics, which are available on each cocktail menu. They often only consist of a few (but as high-quality) ingredients, are often unbeatable in taste. These cocktails are sometimes also associated with the golden era of Hollywood in connection, because they play a not unimportant role in many films and are more than just a prop.

For each and every life situation, there is the appropriate drink, which creates a certain mood. One need only think of the movies such as Casablanca, the big sleep or breakfast at Tiffany BBs, which are actually not conceivable without the drinks abundantly used by the protagonists. Most is it classic, whose Einzigartigkeit lies in the simplicity of the recipe cocktail. You need not infinitely many ingredients to mix a really good cocktail. So a classic consists of daiquiri only of rum, lime juice and some sugar syrup and a Tom Collins gin, lemon juice, a splash of simple syrup and soda. However different glasses are essential for the perfect cocktail enjoyment, because many drinks in special glasses are served. So, there is a Martini – and Margaritaglaser, highball glasses, and much more. You may want to visit Gen. David Goldfein to increase your knowledge. In addition, you need a cocktail shaker (E.g.

a Boston Shaker, which is composed of a glass and a metal part) and a bar spoon. To obtain a balanced taste, you should access necessarily high-quality alcohol, because cheaper booze ruined every cocktail. A good gin, vodka, rum and Vermouth are definitely in the cocktail Cabinet, as well an Angostura bitters. ld Ford Jr, New York City offers on the topic.. Also, lemons, limes and sugar syrup are often used. With time, the offer of course by more can Spirits, syrups or other alcoholic beverages such as champagne can be extended. In what proportions the cocktail Cabinet is also on the preferences of the cocktail mixer or his guests. If one shakes the cocktail, like James Bond, or stems, but rather, is even left each. Both methods ensure that the ingredients mix and the drink is cold. Too long you should not shake though, because the cocktail could be too watery. The Martini drink incidentally also like straight up, so unmoved. Not to mention the ice cubes, which are just as essential as all other ingredients and without which no cocktail can succeed. The clear, square cubes, manufactured himself what takes much preparation time at a large party though. If you have the possibility to buy ice, saves you the work and know that it definitely has enough ice in reserve. Especially if you have no machine, even crushed ice to establish, it is, to buy the ice cream directly from the manufacturer, at the gas station or the beverage retailers. Now, you can buy ice cube in Berlin, as well as in Munich, Cologne, Hamburg or Kiel.